Environment Current Affairs 2018

SC accepts Centre’s proposal for use of coloured stickers to indicate nature of fuel

Supreme Court has accepted Ministry of Road Transport and Highways (MoRTH) proposal to use hologram-based coloured stickers on vehicles, plying in Delhi-National Capital Region (NCR) to indicate the nature of the fuel used. The apex court has asked government to implement use of coloured stickers on vehicles plying in Delhi-NCR by September 30, 2018. It also clarified that this colour-coding will only be applicable in Delhi and NCR.

Key Facts

With this approval, Delhi will be first city in India to have hologram-based coloured stickers on according to fuel they run on. This move aims to counter air pollution in national capital. Under this colour scheme proposed by MoRTH, light-blue colour will be used for vehicles running petrol and CNG-run vehicles while orange colour sticker will be used for diesel-driven vehicles. These hologram-based stickers will also contain registration date of the vehicle. MoRTH is also considering to introduce green number plates for electric and hybrid vehicles.

Significance

Introduction of coloured stickers will restrict use of more polluting vehicles in congested or polluted zone temporarily or permanently depending on the pollution level. The colour coding will help authorities identify and restrict vehicles running on high-polluting fuel from congested or polluted zone temporarily or permanently depending on the pollution level

Month: Categories: Environment Current Affairs 2018

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India pitches for declaring 2019 as International Year of Millets

India (Union Ministry of Agriculture) has written to Food and Agriculture Organisation (FAO) of United Nations (UN) proposing declaration of year 2019 as “International Year of Millets”. It has requested inclusion of this proposal in agenda of 26th session of the Committee on Agriculture (COAG) meeting, scheduled to be held in October 2018 in Rome, Italy. Adoption of this proposal by FAO with support of its member nations will enable it to be moved to United Nations General Assembly (UNGA) for declaration of 2019 as International Year of Millets.”

Note: India is celebrating 2018 as National Year of Millets. It is promoting cultivation of millets as part of this celebration by amending cropping pattern of areas which are especially susceptible to climate change.

Significance

Millets are smart food and good for consumers, farmers and planet multiple and has untapped uses such as food, feed, biofuels and brewing. Observation of Year of Millets will help to promote production and consumption of millets. It will inturn contribute in fight against targeted hunger and mitigate effect of climate change in long run. Popularizing millets will also benefit future generations of farmers as well as consumers.

Millets

Millet is common term to categorize small-seeded grasses that are often termed nutri-cereals or dryland-cereals. It mainly includes sorghum, ragi, pearl millet, small millet, proso millet, foxtail millet, barnyard millet, kodo millet etc. They are adapted to harsh environment of semi-arid tropics. They require low or no purchased inputs, thus they are backbone for dry land agriculture.

Benefits of Millets

Nutritional Superiority: Millets are nutritionally superior to wheat and rice owing to their higher levels of protein with more balanced amino acid profile, crude fibre and minerals such as Iron, Zinc, and Phosphorous. It provides nutritional security and act as shield against nutritional deficiency, especially among children and women.

Health Benefits: Pellagra (niacin deficiency), Anaemia (iron deficiency), B-complex vitamin deficiency can be effectively tackled with intake of less expensive but nutritionally rich food grains like millets. It can also help tackle health challenges such as obesity, diabetes and lifestyle problems as they are gluten free and also have low glycemic index and are high in dietary fibre and antioxidants.

Income and livelihood Source: Millets are important staple cereal crop for millions of small holder dryland farmers. They offer nutrition, resilience, income and livelihood for farmers even in difficult times. They have multiple untapped uses such as food, feed, fodder, biofuels and brewing. Thus, millets are Smart Food as they are Good for the Farmer and Good for Planet.

Climate Change: Millets are photo-insensitive and resilient to climate change. They are hardy, resilient crops that have low carbon and water footprint. They can withstand high temperatures and grow on poor soils with little or no external inputs. In times of climate change they are often last crop standing and thus are good risk management strategy for resource-poor marginal farmers.

Month: Categories: Environment Current Affairs 2018

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