Food Culture Current Affairs - 2019

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June 18: World Sustainable Gastronomy Day

The World Sustainable Gastronomy Day is observed every year on June 18 across the world. The day acknowledges gastronomy as cultural expression related to natural and cultural diversity of the world. It also reaffirms that all cultures and civilizations are contributors and crucial enablers of sustainable development. Gastronomy It is study of relationship between food Read More…

Month:  Categories: International

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Nimi Sunilkumar wins Gourmand World Cookbook Award

Cookbook author and food blogger Nimi Sunilkumar has won the Gourmand World Cookbook Award for 2015-16. She was bestowed with this award for her cookbook “4 o’clock Temptations of Kerala”. It was chosen for the award in the ‘Best Indian Cuisine Cookbook’ section. The cookbook is enriched with photos and details of 54 recipes from Read More…

Month:  Categories: Awards & HonoursPersons in News

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